Apple-Pumpkin Spice Cake (with homemade Pumpkin spice frosting)
Spice cake mix (brand is your choice)
1/2 can of Apple pie filling approx 3/4 cups (brand choice is yours)
3 tablespoons of cinnamon
1 cup of pumpkin pie ready mix (it already has your spices added to it)
1 box instant vanilla pudding (you can use sugar free)
Preheat oven to 350*
grease your 9×5 (I use butter flavored crisco – but its your choice)
In mixing bowl, add spice cake mix, cinnamon, pumpkin pie mix, instant pudding, eggs and beat on med speed until mixed well.
then add your apple pie filling and mix well on low speed.
Pour into your greased 9×5 loaf pan.
Bake for 30 mins or until inserted toothpick in center of cake comes out clean.
2 cups of confectioners sugar
1/3 cup of butter
1/2 tablespoon of milk (you can use cream)
1 teaspoon of Vanilla
2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
2 tablespoons pumpkin pie spice (3 tablespoons if you really want to taste a lot of pumpkin)
In mixing bowl, add all your ingredients and mix on med until blended well
Note: Make sure your Apple-Pumpkin Spice cake is completely cooled before frosting.
Recipe Submitted by Jane