Authentic Polish Kielbasa & Sauerkraut

Ingredients:

Kielbasa

Sauerkraut

Quinoa

Chicken Broth

1/2 Onion

Butter

Dry Wine

Mustard

Instructions:

Prepare enough chicken broth to cook both the quinoa and the kielbasa & sauerkraut separately.

Cook the quinoa in the manner of a risotto, sautéing 1/2 onion in butter, add the quinoa, stir, add a little dry white wine and some caraway;

Then after the wine evaporates, add chicken broth and a pinch of Himalayan salt, and simmer covered for about 12 minutes until the broth is absorbed.

Then stir in some butter and white wine vinegar, cover and let stand for five minutes.

The sauerkraut is first drained and then added to a pot containing hot chicken broth and kielbasa.

Simmer for 12 minutes and then remove the kielbasa to the plate, drain the sauerkraut and serve immediately with the quinoa and sausage.

The choice of mustard is strictly ad libitum.

I like German Dusseldorfer Senf, or French’s Yellow Mustard.

Recipe Submitted by Paul

Big Bill’s BBQ Ribs

Ingredients:

1 slab Ribs

Marinade (Sweet Tang, see recipe)

BBQ Sauce (Grown Folk, see recipe)

Instructions:

Marinade slab of ribs for 2hrs, in roasting pan

Cover slab with BBQ sauce, and let it marinade for 1 hour

Preheat oven 375⁰ bake for 1 hour with pan covered

Serve and Enjoy!!

Big Bill’s Sweet Tang Marinade

Ingredients:

½ cup Braggs Apple Cider Vinegar

2 Fuji Apple

1 yellow apple

2 Tbsp. All Natural Honey

1 tsp. molasses

Instructions:

Peel and slice apples after removing core

In medium sauce pan add apples and other ingredients

Let cook on low fire until apples are soft, then remove apples and put aside for later.

Marinade can be used for ribs, chicken, beef or pork and it is soooo gooood!

Big Bill’s BBQ Sauce

Ingredients:

Cooked Apples from marinade

1 Tbsp. minced garlic

1 tsp. Teriyaki sauce

1 Tbsp. Cilantro

¼ tsp. Cayenne Pepper

½ cup Ketchup

¼ tsp. cinnamon

½ cup Cream Sherry

Instructions:

Put cooked apples in blender and pulse until apple look like a sauce (about 6 pulses should do it)

In medium bowl add blended apples and other ingredients, mix well.

Finished…

Now get a going and get a eaten’!

Recipe Submitted by Big Bill Hicks